Stir-fried Sausage with Seasonal Vegetables
1.
The required ingredients are ready.
2.
Purple cabbage and cabbage changed to knife.
3.
The onions and sausages are changed into a plate with a knife.
4.
Heat oil in a pan, add sausage and onion and saute until fragrant.
5.
Add purple cabbage and cabbage in turn and stir fry.
6.
Add five-spice powder and oyster sauce and stir fry.
7.
Just add salt to taste.
8.
Finished picture.
Tips:
Stir-fry on high fire, lock in nutrition! Wish you be happy!