1. Shred the onion and shredded pork, marinate for a few minutes.
2. Heat up the pot and pour an appropriate amount, then add the shredded pork and stir fry.
3. Stir-fry until the color changes, and set aside.
4. Pour a little oil in the pot, stir-fry the onions, and add a little light soy sauce and dark soy sauce. The dark soy sauce is not too much.
5. Stir fry evenly.
6. Add a little water.
7. Pour in the shredded pork, add a little sugar and salt to season and cook for a few minutes, until the onion is soft and rotten, and the shredded pork is delicious, you can serve it on a plate!
8. smell good!
9. Simple? Have you learned it?
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