Stir-fried Shredded Radish
1.
Peel and shred the white radish, slice the green onion.
2.
Heat oil in a wok, add chopped green onion and dried chili until fragrant.
3.
Add shredded radish and stir fry.
4.
Add light soy sauce, vinegar, salt, and stir-fry shredded radish to soften.
5.
Finished picture.