1. Ingredients: green pepper, shrimp ball
2. Remove the stems and seeds of the green peppers and wash them.
3. Cut on the chopping board and set aside.
4. Put the shrimp ball on the chopping board and cut into slices, set aside.
5. Pour the oil in the saucepan to heat, add the cut green peppers and stir fry.
6. Next, combine the sliced shrimp balls and add an appropriate amount of water.
7. Stir fry until the green pepper is broken.
8. Then, add an appropriate amount of salt.
9. Add the right amount of MSG.
10. Stir-fry well and serve.
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