Stir-fried Snow Peas with Corn
1.
Carrots are peeled and sliced for use. Corn is sliced with a knife for use.
2.
Remove the snow peas, wash and set aside.
3.
Put the corn in a boiling pot and cook for later use.
4.
Heat in a frying pan until it is six mature, pour in corn oil, saute garlic and carrots.
5.
Pour snow peas and stir fry.
6.
Finally, add corn, add a little salt and light soy sauce, and put it out of the pot.
7.
Finished picture.
8.
Finished picture.
9.
Some vegetarian dishes today.