Stir-fried Snow Peas with Garlic Sausage
1.
One piece of garlic sausage cut into slices
2.
Pinch the head and remove the tail of snow peas, tear off the middle stem, and clean it
3.
Add snow peas in a hot oil pan, stir fry evenly, add a spoonful of salt
4.
After stirring evenly, add the chopped garlic sausage
5.
Add a little water, simmer for 2-3 minutes, and finally, after the juice is collected on high heat, it can be out of the pot.