1. Ingredients: spinach (washed and cut), cooked pork (shredded), minced garlic
2. Pour oil in a saucepan to heat, add minced garlic and sauté.
3. Next, add the cut cooked pork and add some light soy sauce.
4. Stir fry.
5. Then, add the cut spinach and stir fry.
6. Finally, add the right amount of salt.
7. Saute and stir well, serve.
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
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