Stir-fried String Beans
by Sago Fiona
Favorite
Difficulty
Easy
Time
10m
Serving
3
Compared to meat, I prefer to eat vegetables and fruits, but there are a few dishes that I didn’t like before. The least pleasing is cabbage and string beans, string beans should be ranked first. Kidney beans are also called kidney beans in the north. Those who like this taste will find the fried kidney beans particularly refreshing. But I don't like it. My parents like to choose the green beans into sections, stir-fried, and the Hokkien people who have a relatively light taste do not like to make the dishes too complicated. The seasonings are only salt and chicken essence. In my house, I don't even put chicken essence, only chicken juice. (It's also a seasoning blindly. Northerners probably don't know much. My dad uses sea fish marinated and brewed by himself).
As a new generation of Hokkiens, or as a southerner living in the north, the taste is gradually assimilated by the north, and gradually they like to eat more tasty dishes, such as braised braised, red braised, braised and braised. I think they are only tasty. The dishes are the best. Because of this, you get fat when you get to the north, and lose weight when you get back to the south. .
Kidney beans can also be stewed with meat, or blanched in cold sauce, everyone likes it. However, if it is not allowed to be fully cooked, it is slightly poisonous. When buying it, it should be soaked in light salt water for 20 minutes before cooking.
Today, shredded and fried minced pork, this is my mother-in-law's favorite. The first time I saw her make it like this, she ate a lot of it all at once. Because the kidney beans were cut into silk and their tissues were destroyed, they were easy to taste. The fat of the minced meat penetrates into it, and it is very fragrant. And it's easy to be cooked through. Good meal, and then every time I buy string beans, I will do the same. But I don’t think the southerners will like it, maybe the northerners will love it more.
As a new generation of Hokkiens, or as a southerner living in the north, the taste is gradually assimilated by the north, and gradually they like to eat more tasty dishes, such as braised braised, red braised, braised and braised. I think they are only tasty. The dishes are the best. Because of this, you get fat when you get to the north, and lose weight when you get back to the south. .
Kidney beans can also be stewed with meat, or blanched in cold sauce, everyone likes it. However, if it is not allowed to be fully cooked, it is slightly poisonous. When buying it, it should be soaked in light salt water for 20 minutes before cooking.
Today, shredded and fried minced pork, this is my mother-in-law's favorite. The first time I saw her make it like this, she ate a lot of it all at once. Because the kidney beans were cut into silk and their tissues were destroyed, they were easy to taste. The fat of the minced meat penetrates into it, and it is very fragrant. And it's easy to be cooked through. Good meal, and then every time I buy string beans, I will do the same. But I don’t think the southerners will like it, maybe the northerners will love it more.
