1. Wash the green beans, cut them into 0.5cm-long pieces, add minced garlic and set aside.
2. Diced pork is marinated with salt and soy sauce.
3. Get oil in a cold pan.
4. Add the marinated pork to 80% of the oil and stir fry.
5. Stir-fry pork until its color changes, add string beans and stir fry.
6. Add salt, soy sauce, and chicken bouillon and stir-fry until it turns yellow.
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