Stir-fried Taro with Plum Beans

Stir-fried Taro with Plum Beans

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Yesterday, I bought some water taro and fried plum peas. Although it is a vegetarian dish, it tastes good. . . "

Ingredients

Stir-fried Taro with Plum Beans

1. Ingredients: taro (peeled, cleaned and cut open), plum beans (picked and washed)

Stir-fried Taro with Plum Beans recipe

2. Pour the oil in the saucepan to heat, add the sliced taro and stir fry.

Stir-fried Taro with Plum Beans recipe

3. Then, pour some water and boil, and cook until the taro is cooked and soft.

Stir-fried Taro with Plum Beans recipe

4. Then, stir-fry the plum beans and stir-fry until they are cooked.

Stir-fried Taro with Plum Beans recipe

5. Finally, add the right amount of salt.

Stir-fried Taro with Plum Beans recipe

6. Add the right amount of MSG.

Stir-fried Taro with Plum Beans recipe

7. Stir-fry well and serve.

Stir-fried Taro with Plum Beans recipe

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