Stir-fried Thick Fennel with Garlic
by Flower wipe
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash and cut garlic, wash and cut thick louvers.
2. Heat up a frying pan, add thick louvered leaves and stir fry.
3. Add garlic and stir fry until thoroughly.
4. Then add an appropriate amount of salt and stir-fry well.
5. Finally, add an appropriate amount of MSG and stir well.
6. Finished picture.
