1. The required ingredients are ready.
2. Soak the tofu skin into strips and soak in boiling water for a while to remove the beany flavor, and use the garlic sprouts and garlic with a knife for later use.
3. Heat oil in a pan, add garlic and saute until fragrant.
4. Add water-controlled bean curd and stir fry.
5. Pour in the sauce (sugar, salt, light soy sauce, oyster sauce, homemade chili sauce, water) and stir fry.
6. Add garlic sprouts and minced meat in sauce and mix well.
7. The tofu skin is ready to taste.
8. Home-cooked dishes for your reference.
9. Finished picture.
Tips:It is also a delicious vegetarian dish without minced meat! wish you a happy life!
