1. Pour oil into the pan and fry the minced garlic.
2. Add lean meat and stir fry.
3. Add the cut tofu skins.
4. Add chili thirteen fragrant and appropriate amount of light soy sauce, drizzle in a little water and stir fry evenly.
5. Add the leeks and stir fry.
6. Add some salt to taste.
7. Plate.
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