Stir-fried Tofu with Asparagus
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the ingredients.
2. The ingredients are all well cut.
3. Grab the pork well with starch.
4. Raise the pot and burn the oil.
5. Stir-fry the pork and change its color.
6. Stir the garlic stalks for a nice aroma.
7. Stir-fry the red chili peppers.
8. Drop the asparagus.
9. Stir-fry evenly until soft.
10. Add dried tofu and stir fry evenly.
11. Add salt, chicken essence, oil to taste, and finally add a little rice wine to the pot.
12. Take out the pan and serve.
