Stir-fried White Radish with Red Pepper

by Less meat and more meat

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The weather in autumn is quite annoying. White radish and red pepper are rich in vitamins. They are the best products to eat at this time. "

Ingredients

Stir-fried White Radish with Red Pepper

1. Shred the white radish.

2. Also shred the red pepper.

3. Hot pot.

4. Pour shredded red pepper.

5. Pour the white radish and sauté slowly over medium heat.

6. Stir-fry, add a small amount of salt, and add MSG when out of the pan.

Tips:

This time I noticed that white radish has a bitter taste, so let’s make it your own way.

Comments

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