Stir-fried Wuqian with Tofu Shreds

by Old U Ai Xiaoxuan Brother

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Wuqian with Tofu Shreds

1. Shred the tofu skin.

2. Shred green onions.

3. Cut Wuqian into sections.

4. Wash off large black hair.

5. Heat the pot and put in the rot.

6. Put in black fungus.

7. Add the green onions.

8. Add Wuqian and stir fry.

9. Just season it.

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