Stir-fried Zizania White Pepper

Stir-fried Zizania White Pepper

by meggy dancing apple

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

A very simple but delicious vegetarian dish. The white water chestnut is tender, the sharp pepper is crisp, one white and one green, it is really appetizing. "

Ingredients

Stir-fried Zizania White Pepper

1. Wash water bamboo and hot pepper

Stir-fried Zizania White Pepper recipe

2. Scrape off the old skin of the water chestnut, cut into hob pieces, remove the pedicles and seeds of the sharp pepper, and cut into diamond-shaped pieces

Stir-fried Zizania White Pepper recipe

3. Put oil in the pot, add the water chestnuts, and stir-fry on medium heat

Stir-fried Zizania White Pepper recipe

4. When the surface is slightly burnt, add hot pepper pieces, continue to stir fry, sprinkle in soy sauce, oyster sauce, salt, stir fry evenly

Stir-fried Zizania White Pepper recipe

5. Take out the pot and serve on the plate. Delicious is that simple!

Stir-fried Zizania White Pepper recipe

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