1. 【Minced String Beans】Ingredients.
2. Add a little light soy sauce, cooking wine, pepper, and water starch to the meat.
3. Blanch the green beans and chop them into fine pieces.
4. Blanch the green beans and chop them into fine pieces.
5. Then add the minced meat and stir fry.
6. Wait for the minced meat to fry and add the water, add green onion and ginger, and stir fry.
7. Stir fry to get the flavor, add cooking wine, light soy sauce, dark soy sauce, sugar and stir fry.
8. Stir-fry evenly, add the ground green beans and stir-fry.
9. Stir-fry the green beans and add the minced garlic.
10. When the garlic comes out, add salt and chicken essence, pour a little sesame oil and leave the pot.
11. Prepare the minced green beans and serve on a plate.
12. String beans with minced meat are good with wine.
Tips:1. The green beans will have toxins when they are raw, so they must be cooked thoroughly. In order to cook well, I will blanch them first so that they are easy to cook.
2. The string beans are more fragrant with garlic, if you don't like it, you can leave it alone.
3. The minced meat must be sautéed and the water is put in the seasoning, otherwise it will be fishy.
4. Those who like to eat spicy food can add some dried chili or pickled chili for more meal.
