Stuffed Chicken Wings in Honey Sauce

Stuffed Chicken Wings in Honey Sauce

by True flower

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The chicken wings are wrapped in quinoa, glutinous rice, and vegetables, while the outside is wrapped in honey. The taste is delicious!
Different chicken wings!

Ingredients

Stuffed Chicken Wings in Honey Sauce

1. Soak glutinous rice and quinoa one hour in advance

Stuffed Chicken Wings in Honey Sauce recipe

2. Remove the bone from the chicken wing, cut a circle around the top bone, then insert the scissors into the meat to separate the cuts around the bone, cut to the bottom to reverse the bone, exposing the bone, and cut off the bottom bone. If there is any in the meat The blood stasis removes it, and then the flesh is turned back.

Stuffed Chicken Wings in Honey Sauce recipe

3. Mix with garlic, fish sauce, salt, oyster sauce, cooking wine and marinate for one hour. Put the glutinous rice and quinoa in the rice cooker, press the cook button just after the water has passed the rice.

Stuffed Chicken Wings in Honey Sauce recipe

4. Mushrooms, beans, carrots are fried in a pan, add a little salt

Stuffed Chicken Wings in Honey Sauce recipe

5. Mix the ingredients and grated cheese into the glutinous rice quinoa

Stuffed Chicken Wings in Honey Sauce recipe

6. The stuffing is stuffed into the chicken wings, and the pot is fried with olives

Stuffed Chicken Wings in Honey Sauce recipe

7. Fry golden brown on both sides, add about 20g of water, cover and cook, open the cover and add 8g of honey when the water is dry, mix well

Stuffed Chicken Wings in Honey Sauce recipe

Tips:

You can put the fillings as you like, or you can put white rice

Comments

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