Supper ~ Baked Pork Belly in The Oven
1.
Slice the pork belly as thin as possible
2.
Add all the seasonings and mix well.
Put it in the refrigerator for one hour.
3.
Take it out and string it with bamboo sticks.
4.
Put it in the oven, line up the oil pan.
Fire up and down, 200 degrees.
22 minutes.
5.
Serve wine.
Ding, let's eat!