1. Remove the seeds and wash the peppers
2. Shred the washed chili
3. Heat in a frying pan, add chili and stir fry thoroughly
4. Stir fry with some salt
5. Add the right amount of sugar and stir fry well
6. Then add an appropriate amount of soy sauce and stir fry thoroughly
7. Finally, put a proper amount of vinegar and stir well.
8. Finished picture.
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