Sweet and Sour Poached Egg
by zhang dun'er
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Heat the oil with the eggs, fry them on both sides, and serve. Fry the next one.
2. Five fried eggs.
3. Put soy sauce, thirteen incense, salt, sugar, and vinegar in a small bowl.
4. Add half a bowl of water, add an appropriate amount of starch and mix well, then add chopped green onions.
5. Pour it into the pan of the fried eggs and bring to a boil.
6. Add the fried eggs, simmer over low heat until thick.
7. Burn it to this point.
8. Finished product.
