Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

by Food editor

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The sweet and sour pork ribs is a representative traditional Chinese dish of the Han nationality that has a sweet and sour taste. It uses fresh pork chops as the ingredients.

Ingredients

Sweet and Sour Pork Ribs

1. Put pork ribs into a pot of cold water and remove blood foam from high heat

Sweet and Sour Pork Ribs recipe

2. Put oil in the pot, add chopped green onion, sugar and ginger and stir fry evenly

Sweet and Sour Pork Ribs recipe

3. Put in the blanched ribs

Sweet and Sour Pork Ribs recipe

4. Pour vinegar, light soy sauce, water, salt, water starch

Sweet and Sour Pork Ribs recipe

5. Collect the juice over the fire and make it out of the pot

Sweet and Sour Pork Ribs recipe

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