Sweet and Sour Potato Shreds with Cold Dressing
1.
Peel and shred potatoes and wash them off in water.
2.
Let the water in the pot boil the potato shreds for one minute.
3.
Take out the cold water.
4.
Drain the potato shreds into the container.
5.
Add minced garlic and green and red pepper shreds.
6.
Add salt, sugar and white vinegar and mix well.
7.
Finished picture.
8.
Finished picture.