Sweet and Sour Radish Peel

Sweet and Sour Radish Peel

by The kitchen of emblica honey

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Now it's after the holiday, do you want to have a refreshing appetizer to eliminate fat? Then use home radish, slice it, add sugar and vinegar, or add some hot sauce, it's delicious, appetizing, and serving. However, my radish peel is crispy, sweet and sour. Even the baby girl likes it. "

Ingredients

Sweet and Sour Radish Peel

1. Ingredients.

Sweet and Sour Radish Peel recipe

2. Wash the radishes and scrape the tops.

Sweet and Sour Radish Peel recipe

3. Cut the skin off with the hob cutting method

Sweet and Sour Radish Peel recipe

4. Add the right amount of salt and knead. Marinate for a few minutes.

Sweet and Sour Radish Peel recipe

5. After salting, rinse with water and drain the water. Add soy sauce

Sweet and Sour Radish Peel recipe

6. Add sugar and vinegar and mix well.

Sweet and Sour Radish Peel recipe

7. Mix well and eat, or put it in a bottle, put it in the refrigerator and take it as you eat

Sweet and Sour Radish Peel recipe

Tips:

Salt for a few minutes, the radish skin will be crisper and crisper.

Comments

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