Sweet and Sour White Radish

Sweet and Sour White Radish

by yxeg5

4.7 (1)
Favorite

Difficulty

Easy

Time

48h

Serving

2

White radish has the effect of moisturizing the lungs and relieving cough. White radish is rich in vitamins, phosphorus, iron and other minerals. Not only that, white radish is eaten raw to promote digestion. Its spicy ingredients can promote gastric juice secretion and adjust gastrointestinal function. It has anti-inflammatory effects, and the smog weather is serious now. I suggest you eat more white radishes. "

Ingredients

Sweet and Sour White Radish

1. Buy white radishes larger, wash them, and slice them.

Sweet and Sour White Radish recipe

2. Cut the slices and use salt to remove the water, about 30 minutes.

Sweet and Sour White Radish recipe

3. Pour out the water and prepare the seasoning.

Sweet and Sour White Radish recipe

4. Add sugar, vinegar, and light soy sauce in turn, and mix well.

Sweet and Sour White Radish recipe

5. Put it in a food bag and marinate for 2 days. Stir 2-3 times during this period.

Sweet and Sour White Radish recipe

6. You can eat it in two days. Especially crisp, sweet and sour.

Sweet and Sour White Radish recipe

Tips:

It's simple, no skill. Just to give everyone an extra way to eat and fight the smog.

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