Sweet and Sour Yellow Croaker

Name: Sweet and Sour Yellow Croaker
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 5 bars Yellow croaker; 6 cloves garlic; 6 Red chili; 10 pieces parsley; 1 tablespoon Soy sauce; 1 piece crystal sugar; 10ml Cooking Wine; 2ml Vinegar; 1 small piece ginger; a little salt; 1 piece Fennel; Some Cooking oil; 2g pepper

by Begonia Stepping on Feiyan

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

I have never made sweet and sour fish by myself for 3 years abroad. I remember that when I was a child, I liked to drink sweet and sour fish soup or pour it on white rice. That was the happiest thing, so sweet and sour fish Served with rice is the taste of home

Sweet and Sour Yellow Croaker

1. I bought the cleaned yellow croaker from the supermarket. After thawing, wash it, massage with salt, and marinate with cooking wine.

2. The large pieces of garlic are ready to sauté, and the fine garlic is ready to be added to the fish before adding water. Pour the oil, add red pepper, garlic and pepper, sauté

3. Add the fish, fry for a while, the meat will change color, add water, simmer, add bay leaves, star anise, fine garlic, soy sauce, rock sugar, vinegar. After 5 minutes, add coriander, simmer for 5 minutes, add salt, and taste. After 2/3 minutes, ready to cook