Sweet and Spicy Shredded Carrot

Sweet and Spicy Shredded Carrot

by Zerry's mother

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

A particularly healthy and delicious small pickled vegetable, sweet, salty and spicy, appetizing and appetizing, and particularly crispy, the most important thing is that it does not need to be pickled for a long time, does not contain carcinogens, and is ready to eat. It is particularly convenient and simple."

Ingredients

Sweet and Spicy Shredded Carrot

1. Ingredients: white radish, chives, garlic, chili noodles, sugar, salt.

Sweet and Spicy Shredded Carrot recipe

2. Rub white radish.

Sweet and Spicy Shredded Carrot recipe

3. Add salt and sugar.

Sweet and Spicy Shredded Carrot recipe

4. Add sugar and salt and fully grasp and marinate for 10 minutes.

Sweet and Spicy Shredded Carrot recipe

5. Mince garlic and chives separately.

Sweet and Spicy Shredded Carrot recipe

6. After ten minutes, the radish had a lot of moisture.

Sweet and Spicy Shredded Carrot recipe

7. The pickled radish shreds squeeze out the moisture.

Sweet and Spicy Shredded Carrot recipe

8. Add minced garlic, minced green onion, minced chili, fruit vinegar, and cooked sesame seeds in turn.

Sweet and Spicy Shredded Carrot recipe

9. Stir thoroughly again.

Sweet and Spicy Shredded Carrot recipe

10. The finished product!

Sweet and Spicy Shredded Carrot recipe

Tips:

no.

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