Taji Pot Ribs Braised Rice

by Fat man

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Cooking every day, sometimes I really don’t know what to do. This is a rice that is suitable for lazy people. It is super convenient and simple. There are vegetables, meat, rice and no need to heat. A delicious ribs braised rice is ready in 15 minutes.

As long as you know how to cook rice, you will be able to make this flavorful braised rice with ribs. "

Ingredients

Taji Pot Ribs Braised Rice

1. Chop ribs and wash them.

2. Put all the spices in a bowl.

3. Mix well and marinate for 30 minutes.

4. The rice is washed and soaked for 20 minutes.

5. Peel the cucumber, wash and slice it.

6. Put the rice in the Taji pot and add water to the rice 5mm.

7. Place the marinated ribs on top of the rice.

8. Close the lid.

9. Put it in the microwave and select the cooking position for 15 minutes.

10. Take out the sauce topped with the marinated ribs in the last two minutes.

11. Load the cucumber slices when the time is up.

12. Cover and simmer for 5 minutes.

Tips:
If there is no cooking stall, you can directly use high heat for 13-15 minutes.

Comments

Sign in to comment

Similar recipes

Black Pepper Pork Chop Rice recipe

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice recipe

Sausage Braised Rice

Rice, Sausage, Carrot

Fried Rice with Seasonal Vegetables recipe

Fried Rice with Seasonal Vegetables

Corn, Pea, Potato

Seasonal Vegetable Porridge recipe

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee recipe

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates recipe

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto recipe

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice recipe

Sausage and Vegetable Rice

Rice, Sausage, Potato