Teach You How to Cook Spicy Cabbage and Cheese Baked Rice. is It Delicious?
1.
A bowl of cooked rice
2.
Prepare green onion
3.
Diced sausage
4.
Chopped spicy cabbage and set aside
5.
Shredded mozzarella cheese
6.
Start cooking oil
7.
Saute the green onion
8.
Add spicy cabbage
9.
Stir quickly and evenly
10.
Add salt, chicken powder, sugar, light soy sauce to taste
11.
Pour the sausage and stir fry evenly
12.
Add dried chili noodles and stir fry evenly
13.
After turning off the heat, add cooked rice
14.
Stir evenly
15.
Put it into a baking bowl
16.
Sprinkle with thick mozzarella cheese
17.
Heat the oven up and down at 200 degrees, bake for 8 minutes
18.
After the cheese is colored and melted, it is best to eat it while it is hot.
19.
The rice cooked with special rice for Koshihikari sushi at Sagado is more delicious
Tips:
1. Spicy cabbage has a salty taste, don't put too much salt
2. Cheese as you like, I personally like to put more cheese
3. The oven temperature is different, as long as the cheese is colored, it can be baked