Teriyaki Pork Chop Burger
1.
Minced pork
2.
Add soy sauce, daxidae, sugar to the pork filling, stir well, add starch, pepper, and onion diced, mix well
3.
Fry in a frying pan until golden on both sides
4.
Fried an egg
5.
Cut the burger bun in the middle
6.
Put lettuce, pork chops and all the fillings on, squeeze the salad dressing and tomato sauce
7.
A delicious hamburger is ready for breakfast
8.
Take a bite, it's delicious and full of ingredients.