#the 4th Baking Contest and is Love to Eat Festival# Golden Chicken Wing Hammer
1.
Wash chicken wings and cut into two pieces
2.
Cut the chicken wing from the end of the bone to cut off the tendons
3.
Separate the bones of the chicken wings and push it down until it looks like a hammer
4.
Throw all the ingredients into the bowl
5.
Marinate the chicken for 30 minutes to make it delicious
6.
Beat the eggs and stir evenly
7.
The cheese biscuits can be crushed for use. At this time, you can preheat the oven and heat up and down at 160 degrees for 10 minutes.
8.
Roll the marinated chicken wings in the egg liquid first
9.
Wrap a layer of cheese biscuit in the crumbled cheese biscuit
10.
Wrap the bone ends of the chicken wings with tin foil to avoid scorching
11.
Put into the oven, 160 degrees 40 minutes (this temperature is for reference only, adjust according to the temperature of your own oven)
12.
Finished product
13.
Finished product
14.
Finished product