The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple

by Bean mommaomao

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Shaanxi people love to eat sesame seeds. The sesame seeds are made of celery. After sealed and fermented, it will become a bit sour. The celery will also have a special fragrance. The scrambled eggs are especially delicious.

Ingredients

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple

1. Scrambled eggs for later use

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

2. Heat the oil, add garlic slices and sauté

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

3. Add the carrots and stir fry evenly

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

4. Pour the water vegetables and stir fry evenly

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

5. Add salt, five spice powder, chicken essence, sugar to taste and stir fry evenly

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

6. Finally, add the eggs and stir-fry evenly to eat

The Home-cooked Method of Scrambled Eggs with Sesame Seeds, Fragrant, Delicious and Simple recipe

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