Name: Thirteen Fragrant Crayfish Comparable to Restaurants
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1000 crayfish; 1 piece onion; 1 Cucumber; 500g Noodles (raw); 1 piece potato; Some salt; Some Sugar; Some Thirteen incense; 5g chopped green onion; 5g ginger; Some Cooking Wine; Some Fresh soy sauce

Thirteen Fragrant Crayfish Comparable to Restaurants

by Suzhou Chicken Head Rice Porter 13255183730

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Nutritional crayfish has a high protein content, and the meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. Shrimp meat is also rich in magnesium, zinc, iodine, selenium, etc., and magnesium is good for Cardiac activity has an important regulating effect and can protect the cardiovascular system. It can reduce the cholesterol content in the blood and prevent arteriosclerosis. At the same time, it can expand the coronary arteries and help prevent hypertension and myocardial infarction. Crayfish contains astaxanthin, which is a strong antioxidant. Scientists at Osaka University in Japan have discovered that astaxanthin can help eliminate jet lag caused by jet lag. In addition, crayfish can also be used as medicine, which can reduce phlegm and relieve cough, and promote the healing of wounds after surgery.

Lobsters are relatively small in size, but the current green-shell lobsters are very plump and taste very delicious.

My son likes to eat very much. To be honest, eating lobsters outside is very expensive, and the most important point is that the sanitary conditions of eating outside are really worrying. They basically cook them whole without handling them. If they know a little bit about crayfish , You know that the gills, esophagus and other parts of the lobster are the dirtiest, so generally I choose to cook at home, so hygiene is absolutely guaranteed

Thirteen Fragrant Crayfish Comparable to Restaurants

1. The crayfish you bought need to be kept in water for about half an hour, and then use a scrubber to clean the lobster belly

Thirteen Fragrant Crayfish Comparable to Restaurants recipe

2. After cleaning the crayfish, remove the head and whiskers that are the stomach, gills, and finally the esophagus at the tail of the lobster

3. Prepare the green onion, ginger, and chopped green onion

4. Onion, potato, cucumber sliced and set aside

5. Pour oil in the pot, add more oil, add sliced ginger, green onion, pour in the crayfish, fry until the lobster shell is red, add appropriate amount of fresh soy sauce, cooking wine, salt, onion, thirteen spices, potatoes can be together Stir fry in the pan, (put the cucumber and the lobster when the lobster is almost ready) add water and cover to cook

6. Cook for about 8 minutes, open the lid, add the cucumber slices, then stir-fry for about 1 minute, add the chopped green onion, and it will come out of the pan

7. Noodle selection, slightly thicker noodles, so chewy, cook the noodles in water beforehand, remove them, it is best to sit in cold boiling water, this kind of firmness is better

8. The delicious lobster can be enjoyed right out of the pot. If you eat this way, you can eat it with confidence. It is very clean and delicious. If you like spicy food, you can add chili and other favorite seasonings.

9. Eating lobster and noodles without wasting a drop of soup, it’s really delicious

Tips:
1. Lobsters must be cleaned. Because lobsters grow in the wild, it is inevitable that there will be scale. When cleaning, use a scrubbing brush. Friends who are afraid of being caught by lobsters can wear gloves.
2. The lobster has a stomach on the head, gills on the side, and intestines on the tail. They are used to clean up garbage, so be sure to remove
3. This dish is made with noodles as a supplement, so when adding water, you can add more to it, so that the soup can be eaten with noodles