Three Kinds of Cold Dressing

Name: Three Kinds of Cold Dressing
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Broccoli; 150g Black Fungus; 200g pig ear; Some salt; Some MSG; Some Yuan Zhen Sugar; Some sesame oil

by gary

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

250g Broccoli
150g Black Fungus
200g Pig Ear
Some Salt
Some Msg
Some Yuan Zhen Sugar
Some Sesame Oil

Three Kinds of Cold Dressing

1. Blanched broccoli.

2. Cut pig ears into strips.

3. Soaked and blanched fungus.

4. Put the three samples in the basin.

5. Add half a spoon of salt.

6. Add half a spoon of sugar.

7. Pour a little sesame oil.

8. Add a little MSG.

9. Stir the seasoning evenly.

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