Three Silk Tofu Soup

by Flower fish

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

Tofu is a traditional healthy and green food in my country. It has a long history, with a history of more than two thousand years, and is deeply loved by people all over the world. It is rich in nutrition and comparable to milk, and is inexpensive, can lower blood pressure, beautify, and fight cancer. It has many effects such as clearing away heat and relieving dryness. It is also a good calcium supplement for children. It is easy to chew and swallow. Children don't have to worry about getting stuck when eating. Soup, cold sauce, braised and spicy can be used. . .

Ingredients

Three Silk Tofu Soup

1. Ingredients: shredded mustard tuber, tofu, cooked pork belly (cut), zucchini (cleaned), water starch.

2. Tear the tofu out of the package, cut open with a knife, and set aside.

3. Put the cleaned zucchini on the chopping board and cut into shreds.

4. Heat 3 tablespoons of oil in the pot, add the cut zucchini, cooked pork belly and shredded mustard and stir fry.

5. Then, add tofu, add appropriate amount of water to boil.

6. Then, add 1 tablespoon of salt.

7. Add 0.5 scoop of MSG.

8. Season to mix well.

9. Finally, add water starch.

10. Thicken, stir well, and serve.

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