Tiger Dish

Tiger Dish

by Yuner cat

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Legend has it that there is a daughter-in-law in the Northeast who is not very good at housework and knows nothing about cooking. One day the mother-in-law at home asked her daughter-in-law to cook a specialty dish. The daughter-in-law was in trouble and didn't know where to start, but she still tried her best to wash and shred the peppers, cucumbers, green onions, coriander and other ingredients. Toss them indiscriminately together with the condiments. When this "home-made" dish was served on the table, the mother-in-law saw such an outrageous practice, and she couldn't help but sigh and said, "Daughter-in-law, you are really a tiger." (Tiger: In the Northeast dialect, except for tigers. , Also means that this person is stupid, lack of heart and eyes) Therefore, people will call this dish "tiger dish" from now on.

Ingredients

Tiger Dish

1. Wash red peppers, cucumbers and green onions and cut into shreds

Tiger Dish recipe

2. Wash coriander and cut into inch pieces

Tiger Dish recipe

3. Put all the processed ingredients in a large bowl for easy mixing

Tiger Dish recipe

4. Add salt and monosodium glutamate in turn

Tiger Dish recipe

5. Add sesame oil and soy sauce

Tiger Dish recipe

6. Mix well

Tiger Dish recipe

7. Take out the basin, serve on the plate, and serve

Tiger Dish recipe

Tips:

After preparing the vegetables and putting them in a pot for mixing, you can add hot peppers and cucumbers and marinate for 2 minutes, then add shredded green onions and coriander and mix well. You can also add it all in and mix it together, depending on your favorite~ it's all right~ The seasoning can also be according to your own taste, put more of the favorites and less of the ones that you don't like! ~ Finally, I wish you all success and good appetite!

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