Tiger Skin Chili

Name: Tiger Skin Chili
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bell pepper; Some Minced garlic; Some Tempeh; Some Oyster sauce; Some Soy sauce; Some Cooking oil; Some salt

by Sweet mimi

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Bell Pepper
Some Minced Garlic
Some Tempeh
Some Oyster Sauce
Some Soy Sauce
Some Cooking Oil
Some Salt

Tiger Skin Chili

1. Wash the bell pepper

2. Put the fat in the pan to fry out the oil, and then add the bell pepper

3. Add garlic minced tempeh

4. Stir-fry until softened, add salt and oyster sauce and start wok

5. Finished product

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