Tofu Soup with Minced Meat

Name: Tofu Soup with Minced Meat
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 box Lactone Tofu; 2 pcs egg; 70g Pork (lean); 1 piece Red pepper; 1 Garlic sprouts; 1 small piece ginger; 8g Peanut oil; 4g salt; 3g sesame oil; 1 clove garlic; 1 tbsp Soy sauce

by Leaf's Little Chef

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

I ate at home with my baby at noon. There are always leftovers when I cook too much. I have to diversify in order to balance nutrition. So today I mixed several ingredients to make a tofu soup. I cooked it in a microwave oven. It was super easy. In the end, I poured some oil in order to taste a little better and to be more beautiful. In fact, it can be omitted. This also reduces pot washing. Haha, this dish uses nutritious tofu and protein-rich eggs. There are also red peppers rich in vitamin C, plus a garlic seedling, rich in nutrition, good taste, simple method, after preparation, it is not spicy, very suitable for babies to eat, very recommended baby nutrition meal, here is Let's see......

Tofu Soup with Minced Meat

1. Prepare the raw materials

2. Mince red pepper

3. Finely chop garlic sprouts, finely chop ginger and garlic

4. Mince lean meat

5. Eggs, minced meat, tofu, red pepper, garlic sprouts, all together

6. Add appropriate amount of salt, sesame oil, light soy sauce, and mix well

7. Pour into a dish that can be put into the microwave

8. Put it in the microwave on high heat for about 12 minutes

9. Heat oil in a pot, sauté ginger and minced garlic

10. Take the tofu soup out of the microwave, drizzle with hot oil, sprinkle with chopped green onion, and prepare

Tips:
1. Use less red pepper, otherwise it will grab the taste, I made it is not spicy, children can eat it, don't put it if you don't like it;
2. The hot oil poured in the back is for a slightly better taste, in order to reduce the intake of oil, it can also be omitted;
3. The length of time in the microwave oven should be determined according to the actual situation, until it is cooked.