Tofu with Dipping Sauce

by Country Kitchen Pot Pot

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The method is simple, nutritious and healthy, rich in juice, refreshing and delicious. "

Tofu with Dipping Sauce

1. Cut the old tofu into cubes, blanch it and serve on a plate for later use.

2. Put oyster sauce, light soy sauce, minced garlic, chopped green onion, sesame oil, chili oil, salt, and monosodium glutamate in a small bowl.

3. Just serve it together.

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