Name: Tofu with Golden Needle
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Tofu skin; 1 piece Enoki mushroom; 1 parsley; 2 red millet peppers Millet pepper; 1 green pepper; 1/4 root Cucumber; 1 small chive Chives; 2g salt; 3g Chicken noodles; 20g sesame oil; 5g pepper powder; 20g Dried chili powder; Some Cooked Sesame; Some Cooked peanuts

Tofu with Golden Needle

by Mingyue Dance Tsing Yi

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

The "dry mix" cooking method is widely used in Sichuan cuisine. Because it has a spicy and dry aroma and a long aftertaste, it is the best delicacy for loss of appetite in summer.

Tofu with Golden Needle

1. Prepare materials. Cut coriander and green onion into sections, red millet pepper and green thread pepper into small circles, shred cucumber, and shredded tofu skin.