1. Prepare a few pieces of white tofu
2. Cut the tofu into cubes
3. Yard is in the bowl
4. Sprinkle with refined salt and marinate for 1 hour
5. Chop pork into minced meat and dice pepper
6. Pour oil into the pan and stir-fry the diced chili for a while.
7. Pour in the minced meat and stir fry
8. Add refined salt
9. Transferred into light soy sauce
10. Add appropriate amount of water to boil, mix in MSG, seasoning fresh.
11. Pour the fried sauce on the tofu noodles on a plate, sprinkle with chopped green onion and serve.