Tofu with Shallots

Tofu with Shallots

by tgcyy

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

There is no simpler cold dish than tofu mixed with shallots. It is now the season when northern shallots are on the market. Not only are the thin shallots not spicy at all, they are also slightly sweet. But it is not easy to make the simpler dishes delicious. Today I will share with you my home-cooked methods. If any expert has a clever trick, please tell me. "

Ingredients

Tofu with Shallots

1. raw material.

Tofu with Shallots recipe

2. Cut the tofu into 1 cm thick slices.

Tofu with Shallots recipe

3. Put it in a pot and cook.

Tofu with Shallots recipe

4. Remove the tofu, dip in the moisture on the dry surface, and finely chop the shallots.

Tofu with Shallots recipe

5. Cut tofu into small cubes.

Tofu with Shallots recipe

6. First melt the salt and monosodium glutamate with a few drops of hot water, then add the tofu, chopped green onions, and sesame oil and mix well.

Tofu with Shallots recipe

7. Green and white, light and refreshing green onions mixed with tofu.

Tofu with Shallots recipe

Tips:

The tofu must be blanched before mixing. It is not fragile and hygienic when mixing.

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