1. Take the lactone tofu out of the box and cut into pieces. Dice various vegetables for later use. I used the leftovers from the leftovers. You can also add some diced mushrooms, diced fungus, and diced carrots.
2. Use oyster sauce, light soy sauce, sugar, salt, starch, water, and sesame oil to make a sauce that suits your taste.
3. Pour oil in the pan, add diced ham or sausage when the oil is hot, stir fry a little, add various diced vegetables and stir fry.
4. Add the seasoned sauce, add the tofu and braise it for a while, and it will be out of the pot.
5. Let's eat~
Tips:1. You can choose more vegetables~
2. It's good to make this dish with all kinds of soft tofu
3. If you are afraid that the tofu will be rotten in the pot, you can first boil the water and blanch the tofu, and then pour the fried soup on it~
