Tomato and Egg Noodles

Tomato and Egg Noodles

by Leo's BLUE

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

My favorite kind of noodles, delicious and easy to cook!

Ingredients

Tomato and Egg Noodles

1. Prepare the ingredients you need

Tomato and Egg Noodles recipe

2. Green pepper cut into small pieces

Tomato and Egg Noodles recipe

3. Garlic cut into small pieces

Tomato and Egg Noodles recipe

4. Tomatoes cut into small pieces

Tomato and Egg Noodles recipe

5. Beat the eggs in a bowl, beat them with chopsticks

Tomato and Egg Noodles recipe

6. Pour oil in the pan, add the eggs, fry them, put them on a plate and set aside

Tomato and Egg Noodles recipe

7. Pour oil in the pan again, and stir-fry the tomatoes to get the juice

Tomato and Egg Noodles recipe

8. Add green pepper and scrambled eggs

Tomato and Egg Noodles recipe

9. Add appropriate amount of salt, a little soy sauce, and stir fry evenly

Tomato and Egg Noodles recipe

10. Add a small amount of water to boil first, after the eggs are visibly soaked, add half a pot of water and add salt

Tomato and Egg Noodles recipe

11. After the water has boiled, add the noodles, stir with chopsticks during the time, cook until it is soft and hard to your liking, and you can get it out of the pot.

Tomato and Egg Noodles recipe

Tips:

Tomatoes need to be fried to make them delicious!

Comments

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