Tomato Mushroom
1.
Finished picture.
2.
The amount of fresh mushrooms should be torn by hand.
3.
Boil an appropriate amount of clean water in the pot and remove it. Use cold water to remove excess water and set aside.
4.
The right amount of tomatoes, wash them!
5.
Cut tomatoes into small pieces.
6.
Put an appropriate amount of scallions in the pan and saute the pan, pour the ingredients and stir fry.
7.
The tomatoes are blanched.
8.
Pour in fresh mushrooms, appropriate amount of thirteen incense, soy sauce, and salt.
9.
Add appropriate amount of oyster sauce.
10.
Stir-fry, add appropriate amount of chicken essence to taste, and serve.