Tomato Pimple Soup
1.
Wash and prepare the ingredients you need
2.
Dice tomatoes, dice chives, mince garlic, dice spinach, beat eggs, mix the lumps, these are all ready for use
3.
Stir-fry over high heat, fry until the tomatoes change color and the soup comes out, then add the tomato sauce
4.
Add the tomato paste and continue to fry until the tomato paste turns red, then add water
5.
Add the water and bring to a boil, pour in the gnocchi and stir side by side to prevent it from sticking together
6.
When the pot is boiling, pour the egg mixture, and then put the minced garlic in it
7.
Pour in the chives and spinach, stir a few times, then add some salt and MSG to get out of the pot
Tips:
Be sure to add water slowly when you have gnocchi, otherwise it will become a big pimple.