Toon Pork

Name: Toon Pork
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pork loin; Some star anise; Some Toon; Some salt; Some MSG

by Life used to be slow.

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Toon (a favorite of people in Jiujiang, Jiangxi)
The meat is not good today (my mother was fooled to buy the water-filled meat, and it has been kept in the refrigerator for a few days)
I didn’t want to post it (the picture looks good and it’s useless)"

Ingredients

Some Pork Loin
Some Star Anise
Some Toon
Some Salt
Some Msg

Toon Pork

1. Wash.

2. Toon.

3. A small amount of salad oil, put it in the pan and burst the oil.

4. Under the lean meat, under the star anise.

5. Stir-fry until golden and add a little beer (when it comes to poor meat, the water won't dry out, and the dried meat will also be powdery, so don't add water to the meat).