Traditional Cantonese Cuisine-chicken Wings with Mushroom and Golden Needle
1.
First select and purchase the ingredients: 1. The best shiitake mushrooms are also called flower mushrooms. They have cracked lines on their heads. The meat is very full. Buy half a catty. In addition to chicken wings, they eat shiitake mushrooms, which can be slightly more; 2 Golden needles In fact, it’s dried day lily. Don’t buy too dark color. Smell if it is damp, buy 1 tael first; 3 out of 6 chicken wings, you can also buy a quarter of a freshly killed chicken with wings. It is more delicious, the chicken does not have to be too much, and the meat is too strong and it will look greasy.
2.
To emphasize the selection of flower mushrooms, there are some prominent cracks on the surface. The meat should be firm and the mushrooms should be curved inward in an umbrella shape, so that the mushrooms are fresh.
3.
Wash the chicken wings and give it a knife to make it more delicious.
4.
Sprinkle chicken wings with peanut oil, chicken essence, salt, and light soy sauce. The taste does not need to be too strong. Grab it with your hands and marinate for 20 minutes.
5.
Just take 5 money for the golden needle and soak in water for 10 minutes. Jinzhen has a strong taste and is sour, so it should not be used too much.
6.
Wash the stems of the shiitake mushrooms, wring out the water.
7.
Slice shiitake mushrooms and cut into sections with golden needles.
8.
Mix the golden needles and fresh mushrooms, add appropriate amount of light soy sauce, peanut oil, salt, and chicken essence, and stir well.
9.
Cover the chicken wings with the golden needles and mushrooms, and bury the chicken wings at the bottom.
10.
Steam on the pot for 20 minutes, then let the stuffiness continue for 5 minutes.
11.
You don’t need to add any more ingredients even if you don’t need green onions. Eat directly. The mushrooms are plump, the golden needles are sour, and the chicken wings are tender and fusion. The juice can be mixed with rice. This is a very good dish.
12.
Chicken wings are still delicious, and they can be replaced with fresh local chicken, which should be another level.
Tips:
1 For shiitake mushrooms, it’s best to choose firm shiitake mushrooms;
2 Don't have too many gold needles, less than 5 yuan;
3 It is best to use freshly killed chicken wings;
4 You can put a little less soy sauce and salt. Shiitake mushrooms are very smelly and easy to taste.
