#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices]

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices]

by Mud_Loach

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Today I made a refreshing dish, pickled sweet and sour radish slices! The crunchy taste, sweet and sour is just right, and when paired with a bowl of porridge, it tastes great! "

Ingredients

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices]

1. Wash the white radish, cut into slices, as thin as possible, about 2 mm.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

2. Add salt to the sliced radish and marinate for about 20 minutes to marinate the water.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

3. Squeeze the water in the radish slices by hand, and the white radish slices are transparent.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

4. Adjust sweet and sour sauce. Pour light soy sauce, vinegar, and sugar into a bowl and stir well.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

5. Pour the sweet and sour sauce into the slices of radish, so that the juice will not cover the slices of radish.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

6. Cover with plastic wrap and marinate for 24 hours.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

7. The marinated radish slices are particularly crispy, sweet and sour, appetizing and refreshing.

#trust之美# Appetizing and Refreshing [pickled Sweet and Sour Radish Slices] recipe

Tips:

The amount of seasoning can be adjusted according to the specific ingredients and personal taste

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